Mini Mont d'Or fondue with "spuds in blankets"

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You may already have come across the Mont d'Or hot box recipe, where the cheese is baked in the oven then poured over potatoes. Here's a version with a twist: crispy ham-wrapped potato wedges to dip in the box of melted cheese.
January 26^th 202046 K 1 hour 45 min.

Confit Victoria pineapple with honey and spices

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In this fairly straightforward recipe pineapple wedges are poached gently in a honey syrup flavoured with vanilla and star anise. This transforms the pineapple into flavoursome morsels that melt in the mouth.
March 10^th 202130 K 1 hour 15 min.

Chilli potato wedges

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To make these spicy wedges, the potatoes are boiled whole first, then cut, coated in your choice of spices and cooked in the oven until browned and beautifully crisp.
May 16^th 202125 K 1 hour 55 min.

Potato tortilla (Spanish omelette)

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Tortilla is a recipe from Spain, which can be eat hot or cold. It's a kind of omelette, with several ingredients, in this recipe potatoes, onion and smoked ham. Ingredients are cooked first, then mixed with egg, to make a tortilla which is cooked on both sides.
February 21^th 2011289 K 34 1 hour 20 min.

Far Normandy-Brittany

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You may already be familiar with far, the famous Breton cake? Here's a version inspired by our neighbors in Normandy, with cream, apples and Calavados.
March 17^th 20249,850 40 min.

Hasselback or "Swedish-style" potatoes

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Hasselback potatoes are cut into thin strips, leaving some of the flesh intact, to form a sort of puff pastry or "porte-feuilles". They are then baked in the oven, and topped with cheese and ham. It's a simple recipe, and at the same time quite technical.
November 26^th 202313 K 1 hour 55 min.

Boulangère tart tatin with vine nectarines

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You may already be familiar with the famous apple tarte tatin, but here's a very tasty bakery version, with vine nectarines and croissant dough.
September 18^th 20245,206 1 hour 30 min.

The oven itself (hearth)

The main part of the oven (the hearth) as sold by the producer ("Fayol" company) consists of 9 slabs (to form the sole) and the curved sections which make up the domed oven, plus a keystone which fits in the top.
August 30^th 2024124 K3.8

How to properly roll out a pie crust?

Very often in pastry making, you have to roll out a pastry before using it for a pie or another dessert. At home, of course, you get out your rolling pin and simply roll it out. Is there a way to get an evenly rolled out dough? That's what we will see in this article.
May 10^th 20235,4314.9