This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
How to prepare new peas
In spring, when the first peas, known as "new" peas, appear fresh on the market stalls, that's the (fairly short) moment when you can eat them whole, peas and pods, very fresh and delicious.
To do this, rather than shelling them, you need to prepare them, and here's how.
To do this, rather than shelling them, you need to prepare them, and here's how.
25 K
30 min.
Easy
7.50 €
700 g
1 IngredientLast modified on: May 8th 2024
For 700 g, you will need:
- 1
750 g new peas - Total weight: 750 grams
Times for this recipe
Preparation: 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 2 min.
Wash and drain the peas.
Stage 2
We'll remove the 2 ends of each terminal (indicated by the green arrows), and the "wire" along each side of the terminal.
Stage 3
Take a pod in your hand.
Stage 4
Remove the end and the wire along the terminal...
Stage 5
...all the way.
Stage 6
Turn the pod over...
Stage 7
...and do the same with the other end.
Stage 8
See how with this short animation.
Stage 9 - ⌛ 20 min.
Do this for all pods.
Stage 10 - ⌛ 5 min.
Then cut each pod into sections.
Your new peas are ready to cook in your recipe.
Your new peas are ready to cook in your recipe.
Remarks
You can do the same with new beans.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 40 RDI=20 % | 50 RDI=5 % | 4 RDI=1 % | 420 RDI=20 % | 1,760 RDI: 20 % |
| Per 100 g | 5 RDI=2 % | 7 RDI=1 % | 0 | 60 RDI=3 % | 230 RDI: 3 % |
How much will it cost?
- For 700 g : 7.50 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
New peas
Like these other recipes: New Italian-style peas, New peas with almonds, Fried rice with turnips and new peas, ... See them all 3
Other recipes you may also like
Bouquet garni
Used very frequently in French cuisine, a secret of French chefs, it adds flavour to a lot of recipes, and it's easy to prepare. The basic principle is to make a small bundle of herbs, bind them in green leek leaves and to tie it up, so that the whole thing can be removed and discarded easily after cooking. March 21th 2017434 K3.5 15 min.
French dressing (vinaigrette)
Here is a very simple recipe, but it could completely transform, maybe even transcend, your salad. July 7th 20111.07 M4.5 7 min.
How to make chocolate chips
These chocolate chips, very fine, are perfect for decorating a dessert, but they can also be incorporated in a preparation like mint ice-cream for example. February 21th 2011292 K3.8 5 min.
Profiteroles
Small choux pastry puffs, filled with vanilla ice cream and topped with a rich smooth chocolate sauce. October 13th 2010325 K 14.5 1 hour 35 min.
Stewed plums
Quick and simple, stewed plums can also be spread like jam. June 27th 2010484 K2.6 40 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-11-30)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.