Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 13 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
719 Kcal or 3,010 Kj | 57 gr | 69 gr | 74 gr |
36 % | 22 % | 7 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
78 Kcal or 327 Kj | 6 gr | 7 gr | 8 gr |
4 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
180 Kcal or 754 Kj | 14 gr | 17 gr | 18 gr |
9 % | 5 % | 2 % | 3 % |
New peas: You can check-out other recipes which use it, like for example: How to prepare new peas, ... All | |
Flakeds almonds: You can check-out other recipes which use it, like for example: Génoise (Genoa sponge), Almond tuiles, Nanou's chocolate cake, Sweet pancake rolls from Brittany, Brioche slices with almond cream, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Surprise eggs, Warm white bean salad with smoked trout, Mussels marinière, Madeleines, Oatmeal cake, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Mushroom duxelles, Beurre d'escargot, Endives , Green hummus, Béarnaise sauce, ... All |
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