1,516 easy and fully explained recipes, with +66K photos and 78 videos

You should not soak strawberries in water

When using strawberries in a recipe, the usual way is to soak in water, which is actually a very bad idea. Just look at how to preserve them here.

177 K 3.6/5 (19 reviews)

10 min.

Easy

$2.35

400 g

1 Ingredient

Last modified on: February 21^th 2011

For this recipe: I want to make it (567×) I made it (528×) Comment Send to a friend Ask me a question Follow Printable Diaporama Vidéo User-friendly URL

For 400 g, you will need:

1 400 g strawberries
Total weight: 400 grams

Change these quantities to make:

200 g 400 g 800 g 1 kg 200 g

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 10 min.

Step by step recipe

Stage 1

If you soak them, they will absorb water and lose all their flavour, especially if you have already removed the green top (the "hat"), like on this photo.

Stage 2 - 10 min.

You should not soak strawberries in water : Stage 2

With strawberries, it's absolutely essential to minimise contact with water, so do not wash, but brush them gently with a small brush, then remove the green part.

If they are really dirty, rinse quickly under cold water and drain immediately. Then remove the green part, but only afterwards.

Stage 3

You can then use them whole or in pieces.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	4 RDI=1 %	30 RDI=2 %	0	130 RDI=5 %	540 RDI: 5 %
Per 100 g	1 RDI=0 %	7 RDI=0 %	0	30 RDI=1 %	130 RDI: 1 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,700 k-calories (or 11,300 k-joules) per day for a man Change to a woman

How much will it cost?

For 400 g : $2.35

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Strawberries

Like these other recipes: Frozen cottage cheese with strawberries, Strawberry-mint sorbet, Chouquettes, Clear strawberry juice, Fraisier (French strawberry cake), ... See them all 20

Other recipes you may also like

New tiramisu

This new version of tiramisu is easier, and in my opinion much better. You will certainly appreciate, like me, the light creamy taste, this time presented in brandy goblets.

January 19^th 2015409 K3.3 55 min.

Pancake batter

Here is a pancake batter that is a little more sophisticated than the traditional version. The pancakes will be tastier with a softer texture.

February 2^nd 2020365 K3.8 15 min.

Canadian apple crumble

The classic apple crumble is given a Canadian twist here: rolled oats in the topping and a drizzle of maple syrup over the apples. These two small changes make the flavour very distinctive and very, well... Canadian.

August 4^th 201985 K3 1 hour 25 min.

Financiers

This delicious little cake gets its name from its shape, in the form of a gold ingot.

April 14^th 2020343 K 24.6 20 min.

Guacamole

For this typically Mexican recipe there are two main methods: smooth mashed avocado (made with a blender), or simple mashed avocado (made with a fork) with small pieces. And you can add, or not, finely diced tomato. You will find the first version (smooth) below.

November 26^th 2011313 K4.1 1 hour 25 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.