Strawberry-mint sorbet
For this strawberry and mint-flavoured sorbet, we will be using an unusual method: blending the strawberries with mint leaves.
This mixture is then left overnight for the flavours to mingle before being strained and then churned.
This makes a delicious sorbet with its full-on strawberry flavour boosted by a definite mintiness.
6,6844.1/5
Last modified on: August 13th 2017
For 800 ml, you will need:
- 1
500 g strawberries - 2
1 handful fresh mint leaves - 3
2 g vitamin C (optional) - 4
½ lemon - 5
400 g Sugar syrup - Total weight: 977 grams
How long does it take?
| Preparation | Resting | Start to finish |
|---|---|---|
| 26 min. | 12 hours | 12 hours 26 min. |
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
Stage 1
7 min.
Hull 500 g strawberries (remove the green calyx and any hard bit underneath) and put into a high-sided container.Stage 2
2 min.
Stage 3
1 min.
Blend thoroughly.Stage 4
12 hours
Lay plastic film on the surface of the coulis and refrigerate for at least 2 hours, ideally overnight, so that the flavours can mingle fully.Stage 5
5 min.
After this time, pour the coulis through a sieve placed over a bowl and use a soft spatula to push the coulis through.Stage 6
There should only be the strawberry seeds left in the sieve.Stage 7
1 min.
Add 400 g Sugar syrup to the coulis (about the same weight of syrup) and mix well.Stage 8
10 min.
Transfer to an ice-cream maker and leave to churn.As always with ice creams and sorbets, the best moment is when it comes out...
Remarks
You will find more information here about making ice-creams and sorbets.
Nutritional information
How much will it cost?
For 800 ml : 4.35 €
Source: Home made.
More recipes?
This recipe use (among others) | Strawberries: You can check-out other recipes which use it, like for example: Strawberries with mint and cream, Strawberry Charlotte, Strawberry feuilleté, Strawberry sorbet, Eton mess, ... All |
 | Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Strawberry Charlotte, Strawberry sorbet, 4 pears salad with vanilla, Pavlova, ... All |
| Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: 4 pears salad with vanilla, Peach and mint salad , Apricot blancmange, Chicken nems, Peach and blackcurrant coupe, ... All |
| Lemon: You can get more informations, or check-out other recipes which use it, for example: Belle-helene in a glass, Fish "à la Bordelaise", Tagliatelle and courgette spaghetti, carbonara style, Stewed plums, Crêpes Suzette, ... All |
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