Strawberry-mint sorbet
For this strawberry and mint-flavoured sorbet, we will be using an unusual method: blending the strawberries with mint leaves.
This mixture is then left overnight for the flavours to mingle before being strained and then churned.
This makes a delicious sorbet with its full-on strawberry flavour boosted by a definite mintiness.
This mixture is then left overnight for the flavours to mingle before being strained and then churned.
This makes a delicious sorbet with its full-on strawberry flavour boosted by a definite mintiness.
8,0174.1/5 for 36 ratings
Last modified on: August 13th 2017
For 800 ml, you will need:
- 1
500 g strawberries - 2
1 handful fresh mint leaves - 3
2 g vitamin C (optional) - 4
½ lemon - 5
400 g Sugar syrup - Total weight: 977 grams
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Measures:
How long does it take?
Time required
| Preparation | Resting | Start to finish |
|---|---|---|
| 26 min. | 12 hours | 12 hours 26 min. |
Keeping:
Several weeks in the freezer.At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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