List of recipes using Plums: 12 recipes (without meat)

Angevin plum pâté

The Angevin pie, as its name does not indicate it, is a dessert, a kind of plum pie made with a shortcrust pastry. It is a dessert from the old days, which has crossed the ages while remaining in Anjou (the famous "Loire valley" in France).
July 31^th 202219 K 1 hour 35 min.

Autumn apple and plum crumble pie

This crumble with a difference captures real autumn flavours: apples, plums and hazelnuts. For a change, the crumble topping is pressed into a thin crust, more like a pie.
October 27^th 201942 K 1 hour 40 min.

Clafoutis-style plum financier

The classic French "financier" is normally a little cake, but it can also be made clafoutis-style over fruit in an oven-proof dish.
May 17^th 202030 K 1 hour 2 min.

Creamy plum and pear clafoutis

Here is a clafoutis that is quick to make, with a delicate blend of plums and pears. This recipe can be varied easily to use any good fruit in season.
November 3^rd 201849 K3 55 min.

Jelly-style plum jam

Lots of people make plum jam, but you can also elevate this to a rather elegant jelly, simply by removing the skins. It's not a true jelly (this is normally made with juice), but leans towards that style: light and, above all, delicious.
October 13^th 201994 K 13 hours 15 min.

Late summer tart with plums and apricots

For this end-of-summer tart, a base of shortcrust pastry, a layer of almond cream and apricot and plum segments.
October 6^th 20242,949 25 1 hour 20 min.

Plum and hazelnut crumble

Plums and hazelnuts always go really well together, as you'll find in this late-summer crumble.
September 15^th 202120 K 1 hour 20 min.

Plum tart

This tart made with sweetcrust pastry and almond cream is especially tasty with those rather sour little plums that can be found in such profusion in late summer.
September 6^th 2017209 K4.9 2 hours 40 min.

Plum tart "En passant par la Lorraine"

This tart - with a nod to the French children's song - features produce the Lorraine region is famous for: plums and hazelnuts. The small, sweet mirabelles contrast with the larger plums and make the most of the different varieties.
September 1^st 201939 K 1 hour 60 min.

Smart plum tart

This is a very simple tart recipe that combines the flavours of plums and hazelnuts. It stays crisp after cooking because it is baked in two stages.
September 22^th 202122 K 1 hour 20 min.

Stewed plums

Quick and simple, stewed plums can also be spread like jam.
June 27^th 2010460 K2.6 40 min.

How to freeze plums

When fruit is in season, there's sometimes a glut - far more than we can use at once. Freezing is a good solution, but plums and other stone fruit should not be frozen whole; the fruit will be unappetizing when thawed. Here's a simple method for successful freezing.
September 4^th 2019114 K3.7 12 hours 40 min.