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Creamy plum and pear clafoutis

Here is a clafoutis that is quick to make, with a delicate blend of plums and pears.

This recipe can be varied easily to use any good fruit in season.

47K 3.4/5 based on 8 reviews

Last modified on: November 3^rd 2018

Keywords for this recipe:

For 6 people, you will need:

1 550 g Clafoutis batter
2 2 tablespoons pear eau-de-vie
3 250 g plums
4 4 Pears
Total weight: 1,550 grams

Change to the quantities for:

2 people 3 people 6 people 12 people 18 people

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 23 min.

Cooking: 30 min.

All in all: 53 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 5 min.

Prepare 550 g Clafoutis batter and add 2 tablespoons pear eau-de-vie.

Preheat your oven to 180°C (360°F).

Stage 2 - 5 min.

Assemble the clafoutis

Butter a gratin dish.

Arrange a layer of stoned plums in the bottom.

Stage 3 - 8 min.

Lay the 4 Pears on top, peeled and cut into small pieces.

Stage 4 - 3 min.

Then a second layer of plums.

Stage 5 - 2 min.

Pour the clafoutis batter over.

Stage 6 - 30 min.

Cooking

Bake for about 30 minutes.

Remarks

Pears and plums go very well with almonds. To enjoy this marriage of flavours, add 30 g ground almonds to the clafoutis batter.

Keeping: Several days in the fridge, covered in plastic film.

Source: Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,337 Kcal or 9,785 Kj	162 gr	1,066 gr	348 gr
117 %	62 %	101 %	53 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
151 Kcal or 632 Kj	10 gr	69 gr	22 gr
8 %	4 %	6 %	3 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
389 Kcal or 1,629 Kj	27 gr	178 gr	58 gr
19 %	10 %	17 %	9 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Egg, Gluten

How much will it cost?

For 6 people : 3.99 €
Per person : 0.67 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

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