Creamy plum and pear clafoutis


Creamy plum and pear clafoutis
Here is a clafoutis that is quick to make, with a delicate blend of plums and pears.

This recipe can be varied easily to use any good fruit in season.
47K 3.4/5 based on 8 reviews
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Last modified on: November 3rd 2018

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For 6 people, you will need:
  • 1 Clafoutis batter 550 g Clafoutis batter
  • 2 pear eau-de-vie 2 tablespoons pear eau-de-vie
  • 3 plums 250 g plums
  • 4 Pears 4 Pears
  • Total weight: 1,550 grams

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Times for this recipe
Preparation: 23 min.
Cooking: 30 min.
All in all: 53 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 5 min.
Creamy plum and pear clafoutis
Prepare 550 g Clafoutis batter and add 2 tablespoons pear eau-de-vie.

Preheat your oven to 180°C (360°F).

Stage 2 - 5 min.
Creamy plum and pear clafoutis

Assemble the clafoutis

Butter a gratin dish.

Arrange a layer of stoned plums in the bottom.

Stage 3 - 8 min.
Creamy plum and pear clafoutis
Lay the 4 Pears on top, peeled and cut into small pieces.

Stage 4 - 3 min.
Creamy plum and pear clafoutis
Then a second layer of plums.

Stage 5 - 2 min.
Creamy plum and pear clafoutis
Pour the clafoutis batter over.

Stage 6 - 30 min.
Creamy plum and pear clafoutis

Cooking

Bake for about 30 minutes.
Remarks
Pears and plums go very well with almonds. To enjoy this marriage of flavours, add 30 g ground almonds to the clafoutis batter.
Keeping: Several days in the fridge, covered in plastic film.
Source: Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,337 Kcal or 9,785 Kj162 gr1,066 gr348 gr
117 %62 %101 %53 %
Per 100 g
Energetic valueProteins CarbohydratesFats
151 Kcal or 632 Kj10 gr69 gr22 gr
8 %4 %6 %3 %
Per person
Energetic valueProteins CarbohydratesFats
389 Kcal or 1,629 Kj27 gr178 gr58 gr
19 %10 %17 %9 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Egg, Gluten
How much will it cost?
  • For 6 people : 3.99 €
  • Per person : 0.67 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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