Autumn apple and plum crumble pie


Autumn apple and plum crumble pie
This crumble with a difference captures real autumn flavours: apples, plums and hazelnuts. For a change, the crumble topping is pressed into a thin crust, more like a pie.
28K 3 4.7
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Last modified on: October 27th 2019

For 6 people, you will need:
  • 1 ground hazelnuts 75 g ground hazelnuts
  • 2 flour 75 g flour
  • 3 butter 100 g butter
  • 4 caster sugar 100 g caster sugar
  • 5 apple 800 g apple
  • 6 plums 700 g plums
  • Total weight: 1,850 grams

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
37 min.1 hour1 hour 37 min.
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Step by step recipe


Stage 1 - 2 min.
Autumn apple and plum crumble pie : Photo of step #1
Preheat the oven to 300°F (150°C).

Spread 75 g ground hazelnuts on a sheet of cooking parchment laid on a baking sheet.

Stage 2 - 15 min.
Autumn apple and plum crumble pie : Photo of step #2
Put in the oven for 15 minutes to toast.

Stage 3 - 3 min.
Autumn apple and plum crumble pie : Photo of step #3
Put into a mixing bowl: 75 g flour, 100 g butter and 100 g caster sugar. Add the cooled toasted ground hazelnuts.

Stage 4
Autumn apple and plum crumble pie : Photo of step #4
Mix with your hands...

Stage 5 - 5 min.
Autumn apple and plum crumble pie : Photo of step #5
...until you have an evenly mixed dough.

Stage 6 - 5 min.
Autumn apple and plum crumble pie : Photo of step #6
Lay a sheet of cooking parchment on the worktop and transfer the dough onto it.

Lay a second sheet of cooking parchment on top then press and roll out with a rolling pin until it fits the size of your oven-proof dish. Slide the whole thing onto a rolled-out pastry baking sheet and put in the freezer for about 15 minutes.

Stage 7 - 10 min.
Autumn apple and plum crumble pie : Photo of step #7
Preheat the oven to 390°F (200°C).

Peel 800 g apples and cut into small pieces.

Stage 8 - 3 min.
Autumn apple and plum crumble pie : Photo of step #8
Butter an oven-proof dish and spread half the apples in an even layer.

Stage 9 - 3 min.
Autumn apple and plum crumble pie : Photo of step #9
Spread 700 g plums on top after removing the stones.

Stage 10 - 3 min.
Autumn apple and plum crumble pie : Photo of step #10
Then add the remaining apple pieces.

Stage 11
Autumn apple and plum crumble pie : Photo of step #11
Take the dough out of the freezer and remove the top paper.

Stage 12 - 3 min.
Autumn apple and plum crumble pie : Photo of step #12
Lay the dough on top of the filling, tucking in any spare around the edge.

Stage 13 - 45 min.
Autumn apple and plum crumble pie : Photo of step #13
Bake for about 45 minutes.

Stage 14
Autumn apple and plum crumble pie : Photo of step #14
Serve warm or cold, whichever you prefer.
Remarks
The quantities of fruit are for guidance, so do adapt these to your taste.

To give the crust a shine, glaze the top with egg or sprinkle a little caster sugar over before baking.
Keeping
A few days in the fridge, covered with plastic film.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
3,899 Kcal or 16,324 Kj35 gr640 gr133 gr
195 %14 %60 %20 %
Per 100 g
Energetic valueProteins CarbohydratesFats
211 Kcal or 883 Kj2 gr35 gr7 gr
11 %1 %3 %1 %
Per person
Energetic valueProteins CarbohydratesFats
650 Kcal or 2,721 Kj6 gr107 gr22 gr
32 %2 %10 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Nuts, Gluten, Milk
How much will it cost?
  • For 6 people : 5.34 €
  • Per person : 0.89 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Source
Home made.
This recipe uses (among others)
AppleApple: You can check-out other recipes which use it, like for example: Clafoutis "Marie-Antoinette", Lemon and grated apple tart, Caramelised apple pie, Apple semelles (flat apple tarts), Tarte à l'coloche, ... All
PlumsPlums: You can check-out other recipes which use it, like for example: Clafoutis-style plum financier , Smart plum tart, Jelly-style plum jam, Plum tart, How to freeze plums, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple and walnut cake, Sliced chicken with mushrooms and broccoli, Mushrooms on toast, French style, Buckwheat almond biscuits, Baked apples from St Aubin le Vertueux, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Poppy seed and lemon cake, Praline, Crêpes Suzette, Tiramisu, Coconut pyramids, ... All
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