1,521 easy and fully explained recipes, with +66K photos and 78 videos

Four quarters (adding fruit)

Name: Four quarters (adding fruit)
Prep time: 35 min
Total time: 35 min
Yield: 1 add
Cuisine: French
Ingredients: 3 apples

To improve a "four quarters" cake.

187 K 4.4/5 (16 reviews)

35 min.

Easy

0.85 €

1 add

1 Ingredient

Last modified on: February 21^th 2011

For this recipe: I want to make it (578×) I made it (596×) Comment Send to a friend Ask me a question Follow Printable Diaporama Vidéo

For 1 add, you will need:

1 3 apples
Total weight: 540 grams

Change these quantities to make:

1 add 2 adds 3 adds

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 35 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 20 min.

Peel fruit (in this photo it's apples), cut in quarters and remove core.

Stage 2 - 5 min.

Cut each quarter into small pieces.

Stage 3 - 5 min.

And add it to the batter.

Stage 4 - 5 min.

Mix well.

You can now pour batter into the mould or tin as for the usual four quarters.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	1 RDI=1 %	60 RDI=6 %	1 RDI=0 %	280 RDI=10 %	1,150 RDI: 10 %
Per 100 g	0	10 RDI=1 %	0	50 RDI=3 %	210 RDI: 3 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

How much will it cost?

For 1 add : 0.85 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Apple

Like these other recipes: Rice pudding with fruit and nuts, Lemon and grated apple tart, Apple and almond cake, Tatin apples with mascarpone cream, Croissant dough apples, ... See them all 57

Other recipes you may also like

Chinois

"Chinese" - what a strange name for this cake! A kind of brioche, filled with confectioner's custard (crème pâtissière) which can be decorated with fondant icing.

September 10^th 2018276 K 24.7 5 hours 30 min.

Chocolate mousse

Here is a simple quick recipe for chocolate mousse. It is just necessary to be careful at the final stage, when mixing the melted chocolate and the beaten egg-whites.

February 21^th 2011488 K3.7 40 min.

Special small breads

When you are have mastered the basic leavened bread, you certainly ought to try special breads: with nuts, cheese, seeds, etc... Here is a series of recipes, based on traditional leavened bread.

October 13^th 2010400 K4 6 hours 30 min.

How to peel a pineapple

For most recipes it is necessary to completely peel the pineapple, and to keep only the flesh which is then often cut into small pieces. Here is a method.

February 21^th 2011218 K3.7 20 min.

Loin of pork with herbs and julienne vegetables

Pork loin is cut into individual portions, which are split and filled with herbs before cooking. They are served with crunchy julienne vegetables and a cream sauce.

November 27^th 2015373 K4.2 2 hours 35 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.