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Four quarters (adding fruit)

To improve a "four quarters" cake.

130,5384.4/5 for 16 ratings

Last modified on: February 21^th 2011

For 1 add, you will need:

1 3 apples
Total weight: 540 grams

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Measures:

How long does it take?

Time required

Preparation	Start to finish
35 min.	35 min.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

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Step by step recipe

Stage 1 - 20 min.

Four quarters (adding fruit) : Photo of step #1

Peel fruit (in this photo it's apples), cut in quarters and remove core.

Stage 2 - 5 min.

Four quarters (adding fruit) : Photo of step #2

Cut each quarter into small pieces.

Stage 3 - 5 min.

Four quarters (adding fruit) : Photo of step #3

And add it to the batter.

Stage 4 - 5 min.

Four quarters (adding fruit) : Photo of step #4

Mix well.

You can now pour batter into the mould or tin as for the usual four quarters.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 1 add : 5.55 €

Note : These prices are only approximate

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Source

Home made

More recipes?

This recipe uses (among others)

Apple: You can check-out other recipes which use it, like for example: Clafoutis "Marie-Antoinette", Caramelised apple pie, Toffee apple upside-down cake, Warm apple feuillantines, Quince and apple compote, ... All

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