Last modified on: June 26th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 7 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
35 Kcal or 147 Kj | 3 gr | 5 gr | < 1 gr |
2 % | 1 % | <1 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
28 Kcal or 117 Kj | 2 gr | 4 gr | < 1 gr |
1 % | 1 % | <1 % | <1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
18 Kcal or 75 Kj | 2 gr | 3 gr | < 1 gr |
1 % | 1 % | <1 % | <1 % |
![]() | Asparagus: You can check-out other recipes which use it, like for example: Filet mignon with asparagus, Asparagus "en petit pois", White asparagus salad, Asparagus and spinach gratin, Creamy asparagus and meat timbale, ... All |
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