Step by step recipe
This recipe in GIF
Stage 1 -
Prepare the asparagus
When cooked, drain and cut into lengths on the diagonal (like penne pasta), as shown in the photo.
Stage 2 -
Leave the asparagus on a cloth.
Stage 3 -
Cut 2 slices
into small cubes (you can remove the crust if you wish).
Stage 4 -
Stage 5 -
Stage 6 -
Combine the asparagus, croutons and hard-boiled eggs in a salad bowl. Snip the parsley and chives over the top, then add the vinaigrette and mix well. Your asparagus salad is ready.
If (like me), you enjoy warm ingredients in salads, you can give the asparagus a few seconds in the microwave to reheat it, just before adding to the bowl.
If you do not have clarified butter, use a little oil instead. Nutritional information
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman ( change to a man). How much will it cost?
For 4 people : 4.02 € Per person : 1.01 € Note : These prices are only approximate
Source Home made. More recipes?This recipe uses (among others)
Asparagus: You can check-out other recipes which use it, like for example: How to prepare asparagus, ... All French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm broccoli and Tuna Salad, Red cabage salad with toasted almonds, Warm cauliflower salad with two cheeses, Beetroot salad with cashew nuts, Eggs with mayonnaise, ... All Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Spinach and hard-boiled egg gratin, Mixed salad stack, Linzer torte, Green avocado salad, Crispy spinach rolls, ... All Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Warm autumn salad, Flambéd bananas , Spring veal sauté , Breton leek and mushroom tart, Rolled chestnut and apple brioche, ... All News list of cooking-ez.com
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