List of recipes using: Morteau sausage 20 recipes
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- Late Winter Soup with Fresh Spinach: Diced smoked sausage and potato with fresh spinach and cream.
- Smoked eggs: Hot egg yolk, smoked mousse, chives and crisp toast finger.
- Cured Pork Belly With Lentils: Pork confit and lentils cooked in stock.
- Morteau sausage: Morteau sausage on a bed of fried potatoes.
- Morteau sausage "crisps": Thin slices of Morteau sausage cooked in 2 stages.
- Sausage and lentils "en cocotte": Lentils with vegetables for flavour, smoked sausage and just enough water to cook them.
- Cassoulet: Slow-cooked casserole of dried whilte beans and different meats.
- Comtoise stuffed tomatoes: Tomatoes stuffed with Morteau sausage and cancoillote.
- Comtoise tart for Seàn: Thin tart with potatoes, Morteau sausage and cancoillote.
- Express sauerkraut: Simplified recipe.
- Hotpot my grandmother's way : Vegetables and smoked meat cooked.slowly.
- Montlebon toast: Toast topped with bechamel, caramelized onions, Morteau sausage and grated Comté cheese.
- Morteau sausage rolled brioche: Morteau sausage rolled in a brioche with cancoillote and served with a Vin Jaune sauce.
- Sausage buckwheat pancakes: Pancake, sausage, cheese and egg.
- Sausage in brioche: Smoked sausage baked in a brioche.
- Sausage mushroom and cheese crumble: Mushrooms, smoked sausage and typical cheese.
- Sausage with duchess potatoes and a Mont d'Or fondue : Sausage slices with soft mash potatoes coated with melted cheese
- Winegrowers' sausage casserole: Smoked sausage with vegetables, casseroled in dry white wine.
- Franche-Comté sticks: Thin baguettes with cheese and smoked sausage.
- How to cook Morteau sausage well: 3 methods