Last modified on: October 10th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
20 min. | 1 hour 30 min. | 1 hour 25 min. | 3 hours 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,976 Kcal or 8,273 Kj | 111 gr | 143 gr | 229 gr |
99 % | 43 % | 13 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
169 Kcal or 708 Kj | 9 gr | 12 gr | 20 gr |
8 % | 4 % | 1 % | 3 % |
Per sausage brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,976 Kcal or 8,273 Kj | 111 gr | 143 gr | 229 gr |
99 % | 43 % | 13 % | 35 % |
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