Sausage buckwheat pancakes
This sausage pancake recipe is one of the better-known ways of using buckwheat pancakes. You will find it on the menu of all good French crêperies, but it is easy to make at home.
75,4854.5/5 for 15 ratings
Last modified on: February 26th 2012
For 4 pancakes, you will need:
- 1
4 buckwheat pancakes - 2
½ Morteau sausage - 3
50 g butter - 4
4 eggs - 5
100 g grated cheese - Total weight: 725 grams
How long does it take?
Time required for this recipe:
Keeping: Just a couple of minutes. .
| Preparation | Cooking | Start to finish |
|---|---|---|
| 42 min. | 45 min. | 1 hour 27 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Step by step recipe
Stage 1 - 40 min.
Cook the sausage in a large pan of water for 30 to 40 minutes, depending on the size.
Stage 2 - 5 min.
Slice, then cut into small pieces.
Stage 3 - 1 min.
Melt a walnut-sized knob of butter in a large frying pan (ideally a pancake pan), once it is nice and hot.
Note: this knob of butter underneath is important as it gives a shiny golden colour to the pancake and crisps it a little.
Note: this knob of butter underneath is important as it gives a shiny golden colour to the pancake and crisps it a little.
Stage 4 - 3 min.
Place a galette in the pan and break an egg into the centre.
Stage 5 - 3 min.
Use a wooden spatula, to spread the egg white over the surface of the pancake until it is cooked (becomes opaque), but leave the yolk alone, and - above all - don't break it.
Stage 6 - 1 min.
Arrange the pieces of sausage around the yolk.
Stage 7 - 1 min.
Sprinkle with grated cheese.
Stage 8 - 2 min.
And fold the pancake over in half.
Leave like this for around 2 minutes, just long enough for the cheese to melt.
Leave like this for around 2 minutes, just long enough for the cheese to melt.
Stage 9 - 1 min.
Slide onto the serving plate...
Stage 10 - 30 min.
... and eat without delay.
Make all the pancakes like this.
Make all the pancakes like this.
Remarks
This recipe can be varied in any number of ways: you can change the sausage, for example, for any other you like. Why not change the cheese for a goat's cheese? More unusual, but delicious!
Nutritional information
How much will it cost?
- For 4 pancakes : 4.33 €
- Per pancakes : 1.08 €
Source
Home made.More recipes?
This recipe uses (among others) | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Ham "friand" pie, Leek and Mimolette tart, Pollack Parmentier, Potato and two ham gratin, Croque-monsieur, ... All |
| Butter: You can get more informations, or check-out other recipes which use it, for example: Endive and beer soup, Clarified butter, Sauce Normande (for fish), Potato and broccoli gratin, Breton Pie, ... All |
| Egg: You can get more informations, or check-out other recipes which use it, for example: Rolled chestnut and apple brioche, "Oeufs rabattus" with leeks, Cheese tart, Pâté de campagne, Choux pastry (pâte à choux), ... All |
| Buckwheat pancake: You can get more informations, or check-out other recipes which use it, for example: Seafood feuillantines, Scallop and leek pancakes, Mushroom Pancakes au Gratin, Beef Wellington, Breton leek and mushroom tart, ... All |
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