Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 32 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,679 Kcal or 36,337 Kj | 174 gr | 785 gr | 538 gr |
434 % | 67 % | 74 % | 82 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
386 Kcal or 1,616 Kj | 8 gr | 35 gr | 24 gr |
19 % | 3 % | 3 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,447 Kcal or 6,058 Kj | 29 gr | 131 gr | 90 gr |
72 % | 11 % | 12 % | 14 % |
Vegetable stock: You can get more informations, or check-out other recipes which use it, for example: Country vegetable soup, Stuffed cabbage leaves, Provençal braised carrots, Pork Chops Champvallon style, Sautéed Green Vegetables in pan, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Kale and potato soup, Alsatian-style salad, Roast in the bag pork with fondant vegetables., Vegetable pie, Baked potatoes with poached egg and tuna sauce , ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: The total turnip, Apple Batter Puddings, Gratin of Endives with Mont d'Or, Endive and beer soup, Creamy spaghetti with cockles and parsley, ... All | |
Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Smoked eggs, Smoky sausage and mash, Sausage in brioche, Comtoise stuffed tomatoes, Cassoulet, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)