Preparation | Cooking | Start to finish |
---|---|---|
28 min. | 1 hour 8 min. | 1 hour 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,862 Kcal or 7,796 Kj | 91 gr | 56 gr | 143 gr |
93 % | 35 % | 5 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
133 Kcal or 557 Kj | 7 gr | 4 gr | 10 gr |
7 % | 3 % | <1 % | 2 % |
Per tomatoe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
465 Kcal or 1,947 Kj | 23 gr | 14 gr | 36 gr |
23 % | 9 % | 1 % | 5 % |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Creamy rice with spinach, Grilled fillet of salmon with corn-salad cream, Rice and fresh spinach salad, Rice and zucchini salad with paprika, Rice and peas, ... All | |
Cancoillotte: You can get more informations, or check-out other recipes which use it, for example: Comtoise tart for Seàn, Risotto-style celeriac, Eggs Comtoise, Creamy Comtoise artichoke gratin, Endive gratin with cancoillotte, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomato meat balls, Hot tomato sauce, Shakshuka, Four-tier glasses, Kalamata Salad, ... All | |
Garlic clove: You can get more informations, or check-out other recipes which use it, for example: Paella, Penne with purple artichokes, Courgettes (zuchinis) , Involtinis, Spaghetti with tomatoes and pesto, ... All |
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