Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 5 RDI=2 % | 30 RDI=3 % | 0 | 100 RDI=5 % | 430 RDI: 5 % |
Per 100 g | 2 RDI=1 % | 10 RDI=1 % | 0 | 40 RDI=2 % | 170 RDI: 2 % |
Per spring onion | 2 RDI=1 % | 10 RDI=1 % | 0 | 50 RDI=3 % | 220 RDI: 3 % |
You can get more informations, or check-out other recipes which use it, for example: Purple artichokes braised in white wine, Polenta with beetroot tops, Gratin of leeks with Morbier cheese, Beetroot salad with cashew nuts, Stuffed baguette , ... See them all 76
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