Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 17 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,734 Kcal or 7,260 Kj | 92 gr | 201 gr | 128 gr |
87 % | 35 % | 19 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
197 Kcal or 825 Kj | 10 gr | 23 gr | 15 gr |
10 % | 4 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
433 Kcal or 1,813 Kj | 23 gr | 50 gr | 32 gr |
22 % | 9 % | 5 % | 5 % |
Raw beetroot: You can check-out other recipes which use it, like for example: Vegetable tartare, Beetroot and black radish salad, Beetroot and fried chicken salad, Crunchy spring salad, Beetroot and cream cheese verrines, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: "Buttonhole" quail eggs, Fried cheese toasties with avocado, Kale and potato soup, Norwegian tartines, Welsh (French Welsh Rarebit), ... All | |
Cashew nuts: You can check-out other recipes which use it, like for example: Thai-style Chicken with Cashew Nuts, Coriander and cashew nut pesto, Crispy spinach rolls, Indian rice pudding, Spinach and cashew brik rolls, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm cauliflower salad with two cheeses, Bistro-style endive salad, Warm Leek and Potato Salad, Warm chicken salad, Mixed salad stack, ... All |
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