Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 14 min. | 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,468 Kcal or 6,146 Kj | 38 gr | 113 gr | 99 gr |
73 % | 15 % | 11 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
131 Kcal or 548 Kj | 3 gr | 10 gr | 9 gr |
7 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
367 Kcal or 1,537 Kj | 9 gr | 28 gr | 25 gr |
18 % | 4 % | 3 % | 4 % |
![]() | Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice and fresh spinach salad, Seafood rice salad, Tomato ladybirds, Rice à la grecque, Gratin of chicken with rice and sautéed mushrooms, ... All |
![]() | Peas: You can check-out other recipes which use it, like for example: Eggs en Cocotte à la Française, Rice and peas, Baked Mont d'Or with diced mixed vegetables, Pea and avocado salad, Fillet of pollack cooked in two stages, ... All |
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