Preparation | Start to finish |
---|---|
5 min. | 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
41 Kcal or 172 Kj | 3 gr | 11 gr | 0 gr |
2 % | 1 % | 1 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
33 Kcal or 138 Kj | 2 gr | 9 gr | 0 gr |
2 % | 1 % | 1 % | 0 % |
Per spring onion | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
41 Kcal or 172 Kj | 3 gr | 11 gr | 0 gr |
2 % | 1 % | 1 % | 0 % |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Tagliatelle with cockles, French-style peas, Jerusalem artichoke purée with leeks, Minestrone, Crispy potato and mushroom brik rolls, ... All |
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