1 avocado
1 spring onion (scallion)
200 g cooked chicken
200 g artichoke heart
Chives
4 tablespoons french dressing (vinaigrette)| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 91 g RDI=141 % | 5 g RDI=2 % | 35 g RDI=49 % | 83 kcal RDI=4 % | 349 kJ RDI=4 % |
| Per person | 127 g RDI=197 % | 7 g RDI=3 % | 49 g RDI=68 % | 115 kcal RDI=6 % | 485 kJ RDI=6 % |
| Whole recipe | 767 g RDI=1,181 % | 45 g RDI=17 % | 297 g RDI=407 % | 695 kcal RDI=35 % | 2,910 kJ RDI=35 % |




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