Chicken "cantina"
Pissaladière with puff pastry
Polenta parmentier
Sausage rougail
Sausages with baked beans, French style
Spinach and chick peas "à la milanaise"
Sunday night pasta
Tagliatelle with rillons and tomatoes
White bean gratin "à l'italienne"
Tomato sauce (for pizzas)
Enchiladas
Polpete
Rice à l'italienne
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