Rice à l'italienne


Rice à l'italienne
A simple recipe full of Italian flavours: cooked rice, morsels of ham, tomatoes, sage and Parmesan.
41K 16 3.8
Grade this recipe:

Last modified on: December 6th 2020

Keywords for this recipe:
For 4 people, you will need:
  • 1 ham 2 slices ham
  • 2 olive oil 3 tablespoons olive oil
  • 3 sage 1 bunch sage
  • 4 peeled and chopped tomatoes 400 g peeled and chopped tomatoes
  • 5 cooked rice 400 g cooked rice
  • 6 Parmesan (Parmigiano Reggiano) 50 g Parmesan (Parmigiano Reggiano)
  • 7 salt salt
  • 8 pepper pepper
  • Total weight: 995 grams

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
4 min.20 min.24 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 2 min.
Rice à l'italienne
Cut 2 slices ham into small pieces.

Stage 2 - 5 min.
Rice à l'italienne
Pour 3 tablespoons olive oil into a large pan on high heat. When hot, add the ham and sage leaves.

Fry, stirring from time to time.

Stage 3 - 10 min.
Rice à l'italienne
Add 400 g peeled and chopped tomatoes and mix well. Turn down the heat and leave uncovered to reduce gently for about 10 minutes.

Stage 4 - 2 min.
Rice à l'italienne
Remove and discard the sage, then add 400 g cooked rice.

Stage 5 - 5 min.
Rice à l'italienne
Mix well and leave to heat through for a few minutes.

Just before serving, add the grated 50 g Parmesan (Parmigiano Reggiano), mix once more then check the seasoning.
Remarks
You can use tomato sauce for pizzas instead of the chopped tomatoes.

If you don't have any sage, use a spray of parsley, complete with stalks.
Keeping
A few days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,484 Kcal or 6,213 Kj48 gr48 gr124 gr
74 %18 %5 %19 %
Per 100 g
Energetic valueProteins CarbohydratesFats
149 Kcal or 624 Kj5 gr5 gr12 gr
7 %2 %<1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
371 Kcal or 1,553 Kj12 gr12 gr31 gr
19 %5 %1 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk
How much will it cost?
  • For 4 people : 4.31 €
  • Per person : 1.08 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Peeled and chopped tomatoesPeeled and chopped tomatoes: You can check-out other recipes which use it, like for example: Spinach and chick peas "à la milanaise", Chicken "cantina", Polenta parmentier, Sausage rougail, Polpete, ... All
Cooked riceCooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice and peas, Rice and fresh spinach salad, Glazed mushrooms with plain rice, Rice with spring greens, Tomatoes Provençal, ... All
Parmesan (Parmigiano Reggiano)Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Tomato feuilleté with pesto, Roast cabbage with lemon, Spaghetti with mussels and basil, Broad bean salad with Parmesan, Brussels sprout salad, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Mexican tart, Verrine of avocado mousse and crab, Paella, Scallops with green asparagus tips and parmesan, Hummus, ... All
Other recipes you may also like
Eggs Benedict
Eggs Benedict
Soft-boiled eggs, served on toast with a slice of fried smoked ham, and the whole covered with Hollandaise sauce.
214K4 1 hour 4 min. April 8th 2023
Soft fruits in sabayon
Soft fruits in sabayon
This recipe is made by briefly cooking an assortment of soft fruits (raspberries, blackcurrants, blackberries, blueberries, currants...) with a little sugar to glaze them. They are served in a small dish, covered with a delicious sabayon which can be lightly "burned" on surface.
256K3.9 46 min. February 21th 2011
Herb olive oil
Herb olive oil
This flavoured olive oil, easy to prepare, goes very well with Mediterranean cuisine: pizzas, pastas, pan bagnat, etc...
296K3.8 21 min. February 21th 2011
Small cheese and bacon rolls
Small cheese and bacon rolls
These small aperitif snacks can be prepared in advance and heated at the last minute, or served cold.
346K5 1 hour 23 min. September 7th 2018
Artichoke hearts forestier
Artichoke hearts forestier
This recipe is not very complicated, but does involve some work: an artichoke heart with a layer of mushroom duxelle, a layer of fried bacon, topped with a poached egg and cream sauce. Everything can be prepared in advance (the day before for example), but the final assembly should be done just...
256K5 1 hour 47 min. May 10th 2023
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page