Rice à l'italienne


Rice à l'italienne
A simple recipe full of Italian flavours: cooked rice, morsels of ham, tomatoes, sage and Parmesan.
6,8724.1/5 for 9 ratings
Grade this recipe:

Last modified on: December 6th 2020

For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people

How long does it take?

Time required for this recipe:
PreparationCookingStart to finish
4 min.20 min.24 min.
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Step by step recipe


Stage 1 - 2 min.
Rice à l'italienne : Photo of step #1
Cut 2 slices ham into small pieces.

Stage 2 - 5 min.
Rice à l'italienne : Photo of step #2
Pour 3 tablespoons olive oil into a large pan on high heat. When hot, add the ham and sage leaves.

Fry, stirring from time to time.

Stage 3 - 10 min.
Rice à l'italienne : Photo of step #3
Add 400 g peeled tomatoes and mix well. Turn down the heat and leave uncovered to reduce gently for about 10 minutes.

Stage 4 - 2 min.
Rice à l'italienne : Photo of step #4
Remove and discard the sage, then add 400 g cooked rice.

Stage 5 - 5 min.
Rice à l'italienne : Photo of step #5
Mix well and leave to heat through for a few minutes.

Just before serving, add the grated 50 g Parmigiano reggiano (Parmesan), mix once more then check the seasoning.

Remarks

You can use tomato sauce for pizzas instead of the chopped tomatoes.

If you don't have any sage, use a spray of parsley, complete with stalks.

Keeping:

A few days in the fridge, covered with plastic film.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
1,484 Kcal or 6,213 Kj48 gr48 gr124 gr
74 %18 %5 %19 %
Per 100 g
Energetic valueProteins CarbohydratesFats
149 Kcal or 624 Kj5 gr5 gr12 gr
7 %2 %<1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
371 Kcal or 1,553 Kj12 gr12 gr31 gr
19 %5 %1 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

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Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)
Cooked riceCooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice à la grecque, Gratin of chicken with rice and sautéed mushrooms, Quick stuffed courgettes, Grilled fillet of salmon with corn salad cream, Madras rice, ... All
Peeled tomatoesPeeled tomatoes: You can check-out other recipes which use it, like for example: Pissaladière with puff pastry, Sausages with baked beans, French style, Veal Marengo, Tomato sauce for pizzas, Sunday night pasta, ... All
Parmigiano reggiano (Parmesan)Parmigiano reggiano (Parmesan): You can check-out other recipes which use it, like for example: Pesto, Curried prawn risotto, Roast cabbage with lemon, Vegetable tian, Creamy risotto with vegetables , ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Potato tortilla (Spanish omelette), Broad bean salad with Parmesan, French-style peas, Bacon and cabbage omelette, Madras rice, ... All

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