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Tomato sauce for pizzas


Tomato sauce for pizzas
This is the sauce to put on pizza bases before the toppings.
411,5004.4/5 for 83 ratings
Grade this recipe:

Last modified on: October 19th 2010

For 700 g, you will need:

How long does it take?

Fulfillment
PreparationRestingCookingStart to finish
10 min.30 min.35 min.1 hour 15 min.
Preservation:
Several days in the fridge, in a closed jar
At what time?
  • When will I finish if I start the recipe at a certain time?
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Step by step recipe


Stage 1 - 10 min.
Tomato sauce for pizzas : Photo of step #1
Peel and finely chop 2 shallots and 1 onion.

Put 5 tablespoons olive oil in a large pan, heat and add onion and shallots, salt and pepper.

Cook for 1 or 2 minutes, without colouring.

Stage 2 - 30 min.
Tomato sauce for pizzas : Photo of step #2
Add 500 g peeled tomatoes, 1 Bouquet garni and 1 garlic clove en chemise (in its skin), stir well, salt and pepper again.

Leave to cook covered, on low heat for 25/30 minutes, until tomatoes have disintegrated.

Stage 3 - 5 min.
Tomato sauce for pizzas : Photo of step #3
Discard bouquet garni and garlic, add 70 g tomato paste, mix well.

Leave to cook uncovered on low heat for about 5 minutes, stirring occasionally, for sauce to thicken slightly.

Stage 4 - 30 min.
Tomato sauce for pizzas : Photo of step #4
Taste to check seasoning, then remove from heat and leave to cool.

You can blend it briefly if you prefer a smooth sauce.

Stage 5
Tomato sauce for pizzas : Photo of step #5
Put in a jar with an airtight lid and refrigerate.

Remarks

For a stronger flavour, you could add a stock cube with the tomatoes.

See also pizza dough recipe, and some advices for pizza-party.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or
RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made

More recipes?

This recipe use (among others)
Peeled tomatoesPeeled tomatoes: You can check-out other recipes which use it, like for example: Enchiladas, Sausages with baked beans, French style, Sunday night pasta, Pissaladière with puff pastry, ... All
Tomato pasteTomato paste: You can check-out other recipes which use it, like for example: Chorba, Couscous, Cassoulet, Loaf for "les filles'", Cocktail sauce, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Late Winter Soup with Fresh Spinach, Curried prawn risotto, Scandinavian cocktail, Potimarron and Parmesan tart, ... All
ShallotShallot: You can get more informations, or check-out other recipes which use it, for example: Beans with tomatoes, Creamy risotto with vegetables , Scallop and leek pancakes, Scallops with fondue of leeks, Scallops with cabbage julienne, ... All

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