Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 30 min. | 20 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,818 Kcal or 15,985 Kj | 604 gr | 3,402 gr | 3,273 gr |
191 % | 232 % | 321 % | 496 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
424 Kcal or 1,775 Kj | 67 gr | 378 gr | 364 gr |
21 % | 26 % | 36 % | 55 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 20 gr | 113 gr | 109 gr |
6 % | 8 % | 11 % | 17 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Fine multi-tomato tart, Apple and pear tart, Apple semelles (flat apple tarts), Cheese and tomato tart, Tomato feuilleté with pesto, ... All |
![]() | Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Pear tart with almond cream, Tarte Bourdaloue, Plum tart, Exotic fruit tart, Brioche slices with almond cream, ... All |
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