250 g puff or flaky pastry (pâte feuilletée)
200 g almond cream
20 g icing sugar (optional)| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 57 g RDI=66 % | 348 g RDI=97 % | 351 g RDI=355 % | 490 kcal RDI=18 % | 2,052 kJ RDI=18 % |
| Per piece | 17 g RDI=20 % | 104 g RDI=29 % | 105 g RDI=106 % | 147 kcal RDI=5 % | 615 kJ RDI=5 % |
| Whole recipe | 260 g RDI=295 % | 1,569 g RDI=438 % | 1,580 g RDI=1,596 % | 2,205 kcal RDI=82 % | 9,232 kJ RDI=82 % |


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