Mirlitons
Mirlitons are little puff-pastry tarts with an almond cream filling.
37,1124.1/5 for 17 ratings
Last modified on: August 19th 2015
For 20 pieces, you will need:
- 1
250 g Puff or flaky pastry (pâte feuilletée) - 2
2 eggs - 3
40 g cream - 4
10 g Vanilla sugar - 5
20 g caster sugar - 6
40 g ground almonds - 7
20 g icing sugar (optional) - Total weight: 500 grams
Change for:
Measures:
How long does it take?
Time required
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 37 min. | 30 min. | 20 min. | 1 hour 27 min. |
Keeping:
A few days in an airtight tin.At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Step by step recipe
Stage 1 - 15 min.
Roll out the puff pastry and line the tart tins or moulds, leaving a little pastry overhanging the edge.
Stage 2 - 30 min.
Prick the bottoms of the tart cases with a fork and leave to rest at room temperature for 30 minutes.
Stage 3 - 5 min.
Stage 4 - 2 min.
Mix together with a whisk.
Stage 5 - 10 min.
Preheat the oven to 360°F (180°C).
Trim off the excess pastry around the tart cases and stand them on a baking sheet.
Trim off the excess pastry around the tart cases and stand them on a baking sheet.
Stage 6 - 5 min.
Fill 3/4 full with almond cream.
Stage 7 - 20 min.
Bake for about 20 minutes.
Decorate with a dusting of icing sugar.
Decorate with a dusting of icing sugar.
Remarks
These are quicker to make if you use an almond cream or frangipane made in advance.
Nutritional information
How much will it cost?
- For 20 pieces : 2.40 €
- Per piece : 0.12 €
Source
Based on a recipe by Gaston Lenôtre.More recipes?
This recipe uses (among others) | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Olive twists, Small foie gras pasties, Tart Tatin, Tomato tart, Puits d'amour, ... All |
| Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Financiers, Chocolate almond cookies, Chestnut moelleux, Macarons (the original French macaroons) , Pear, grapefruit and pistachio tart, ... All |
| Cream: You can get more informations, or check-out other recipes which use it, for example: New tiramisu, Crispy spinach rolls, Mushroom Pancakes au Gratin, Escalope of veal in a cream sauce, Sliced cauliflower with 3 cheeses, ... All |
| Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Confectioner's custard (Crème pâtissière, or French pastry cream), Kouign-amann, Stewed rhubarb, Breton apple and rhubarb tart , Nanou's chocolate cake, ... All |
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