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Apple Strudel

Apple Strudel

Apple strudel is a traditional pastry from central Europe. It is like a large apple turnover, usually served in slices.

Here is a version with apples, walnuts, almonds and rum-soaked raisins.

22,8384.8/5

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Last modified on: September 11th 2018

For 1 strudel, you will need:

How long does it take?

Fulfillment
PreparationRestingCookingStart to finish
32 min.20 min.40 min.1 hour 32 min.
At what time?
Work this out...

Step by step recipe

Stage 1
10 min.
Apple Strudel : Photo of step #1

Prepare the strudel filling


Leave 100 g raisins to soak and swell in the rum.
Stage 2
10 min.
Apple Strudel : Photo of step #2 Peel 4 apples, remove the core and cut into small pieces.
Stage 3
3 min.
Apple Strudel : Photo of step #3 In a bowl, mix the apples, drained raisins, 40 g ground almonds, 40 g caster sugar and 10 g Vanilla sugar.
Stage 4
4 min.
Apple Strudel : Photo of step #4

Roll the strudel


Spread the filling mixture over 4/5 of the puff pastry...
Stage 5
2 min.
Apple Strudel : Photo of step #5 ...and roll up into a "sausage". Leave the end underneath to keep the roll sealed.
Stage 6
20 min.
Apple Strudel : Photo of step #6 Glaze the roll and leave in the fridge to rest for 20 minutes.
Stage 7
Apple Strudel : Photo of step #7 Chop 30 g walnut kernels fairly finely.
Stage 8
3 min.
Apple Strudel : Photo of step #8

Bake the strudel


Preheat the oven to 430°F (220°C).

Glaze again and sprinkle with the chopped walnuts.
Stage 9
40 min.
Apple Strudel : Photo of step #9 Bake for about 40 minutes.
Leave until just warm and serve in slices.

Remarks

Strudel is delicious served warm with chantilly cream.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe use (among others)
Puff or flaky pastry (pâte feuilletée)Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Maroilles cheese quiche, Leek and fresh tuna tart, Sicilian Epiphany Pie, Saint Honoré cake, Fine multi-tomato tart, ... All
RaisinsRaisins: You can check-out other recipes which use it, like for example: 3-fruit brioche loaf, You should not add raisins to recipes dry , Panettone, Pains briochés aux raisins, Sweet pancake rolls from Brittany, ... All
Ground almondsGround almonds: You can get more informations, or check-out other recipes which use it, for example: Checkerboard biscuits, Apricot blancmange, Financiers, Apple and almond gratin, Amiens macaroons, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Almond macaroon cake, Pink Reims biscuits, Bonnevaux apple tart, Cherry clafoutis, Norman flambéed apples, ... All

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