Apple Strudel


Apple Strudel
Apple strudel is a traditional pastry from central Europe. It is like a large apple turnover, usually served in slices.

Here is a version with apples, walnuts, almonds and rum-soaked raisins.
38K 4 4.8
Grade this recipe:

Last modified on: September 11th 2018

Keywords for this recipe:Puff pastryApplesAlmondsDry grapeAustriaPastry

For 1 strudel, you will need:

Change these quantities to make: 1 strudel 2 strudels 3 strudels

How long does it take?

Time required for this recipe:
PreparationRestingCookingStart to finish
32 min.20 min.40 min.1 hour 32 min.
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Step by step recipe


Stage 1 - 10 min.
Apple Strudel : Photo of step #1

Prepare the strudel filling


Leave 100 g raisins to soak and swell in the rum.

Stage 2 - 10 min.
Apple Strudel : Photo of step #2
Peel 4 apples, remove the core and cut into small pieces.

Stage 3 - 3 min.
Apple Strudel : Photo of step #3
In a bowl, mix the apples, drained raisins, 40 g ground almonds, 40 g caster sugar and 10 g Vanilla sugar.

Stage 4 - 4 min.
Apple Strudel : Photo of step #4

Roll the strudel


Spread the filling mixture over 4/5 of the puff pastry...

Stage 5 - 2 min.
Apple Strudel : Photo of step #5
...and roll up into a "sausage". Leave the end underneath to keep the roll sealed.

Stage 6 - 20 min.
Apple Strudel : Photo of step #6
Glaze the roll and leave in the fridge to rest for 20 minutes.

Stage 7
Apple Strudel : Photo of step #7
Chop 30 g walnut kernels fairly finely.

Stage 8 - 3 min.
Apple Strudel : Photo of step #8

Bake the strudel


Preheat the oven to 430°F (220°C).

Glaze again and sprinkle with the chopped walnuts.

Stage 9 - 40 min.
Apple Strudel : Photo of step #9
Bake for about 40 minutes.
Leave until just warm and serve in slices.

Remarks

Strudel is delicious served warm with chantilly cream.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
1,743 Kcal or 7,298 Kj28 gr286 gr108 gr
87 %11 %27 %16 %
Per 100 g
Energetic valueProteins CarbohydratesFats
138 Kcal or 578 Kj2 gr23 gr9 gr
7 %1 %2 %1 %
Per strudel
Energetic valueProteins CarbohydratesFats
1,743 Kcal or 7,298 Kj28 gr286 gr108 gr
87 %11 %27 %16 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

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Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)
Puff or flaky pastry (pâte feuilletée)Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Epiphany galette, Thin tomato jelly and avocado tart, Mirlitons, Avocado "tarte fine", ... All
RaisinsRaisins: You can check-out other recipes which use it, like for example: Caramel semolina pudding with raisins, You should not add raisins to recipes dry , Cramique, Kugelhof for Nanou, Dublin fruit scones, ... All
Ground almondsGround almonds: You can get more informations, or check-out other recipes which use it, for example: Fruit crumble, Crust for tea, Sweetcrust pastry (pâte sablée), Macarons (the original French macaroons) , Pear, grapefruit and pistachio tart, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate mug cake, Buckwheat almond biscuits, Old style brioche, Passion fruit jellies, Tarte Normande, ... All

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