Last modified on: June 13th 2013
Keywords for this recipe:BriocheAlmond creamPunchSyrupRumPreparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 5 min. | 20 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
813 Kcal or 3,404 Kj | 25 gr | 117 gr | 86 gr |
41 % | 10 % | 11 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
246 Kcal or 1,030 Kj | 8 gr | 35 gr | 26 gr |
12 % | 3 % | 3 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
203 Kcal or 850 Kj | 6 gr | 29 gr | 22 gr |
10 % | 2 % | 3 % | 3 % |
![]() | Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Fondant-iced pithivier, Pear tart with almond cream, Exotic fruit tart, Rhubarb tart, Mini almond-morello tarts, ... All |
![]() | Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Strawberry and kiwi fruit salad, Pear sorbet, Raspberry sorbet, Fruit salad, Fruit coulis (fruit purée), ... All |
![]() | Flakeds almonds: You can check-out other recipes which use it, like for example: Génoise (Genoa sponge), Paris-Brest, Sweet pancake rolls from Brittany, Almond tuiles, Pea and avocado salad, ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Stuffed prunes, Half-cooked chocolate cake with raspberry coulis, Mini lemon millefeuilles, Royal icing, Nanou's chocolate cake, ... All |
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