Chocolate sauce


Chocolate sauce
This rich smooth chocolate sauce, with its full flavour, is one of the indispensable ingredients of profiteroles, but it can be used with many others desserts.
307 K 4.1/5 (30 reviews)
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Last modified on: February 21th 2011
For 500 g, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 25 min.
Cooking: 10 min.
All in all: 35 min.
When should you start or finish this recipe?
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Step by step recipe


Stage 1 - 10 min.
Chocolate sauce
Break 200 g dark chocolate into small pieces, and melt in a bain-marie

Stage 2 - 7 min.
Chocolate sauce
In a pan pour 200 ml Milk and 40 ml liquid cream.

Bring to the boil on low heat.

Stage 3 - 7 min.
Chocolate sauce
Add 40 g butter and 40 g caster sugar, mix well and bring back to the boil again.

Stage 4 - 2 min.
Chocolate sauce
Pour in melted chocolate.

Stage 5 - 3 min.
Chocolate sauce
Then over low heat, mix with a whisk or a maryse to get a smooth sauce.

Stage 6 - 3 min.
Chocolate sauce
Bring to the boil one last time, it's ready.
Remarks
You can easily make this sauce in advance, and then reheat it: low heat, bain-marie or microwave oven. It's really delicious hot or warm.

This recipe is warmly dedicated to Eric, a great chocolate lover, to whom I promised it a (too) long time ago.
Keeping: Several days in the fridge, in a closed jar.
Source: After G. Lenôtre.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe20 RDI=6 %170 RDI=20 %120 RDI=20 %1,800 RDI=90 %7,540 RDI: 90 %
Per 100 g2 RDI=1 %30 RDI=3 %20 RDI=3 %350 RDI=20 %1,450 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Milk
How much will it cost?
  • For 500 g : 2.10 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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The 2 comments already posted on this recipe
  • If it's cocoa powder, you need to add some butter with, otherwise it could be too dry.
    Posted by jh july 31th 2020 at 09:51 n° 2
  • Can I use chocolate powder instead of bars.
    Posted by Jane july 31th 2020 at 08:49 n° 1
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