200 g puff or flaky pastry (pâte feuilletée)
200 g puff or flaky pastry (pâte feuilletée)
300 g chicken
parsley
2 tablespoons olive oil
70 g shallot
2 tablespoons olive oil
400 g mushrooms
200 ml cream
1 beaten egg| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 270 RDI=110 % | 1,520 RDI=140 % | 1,510 RDI=230 % | 3,450 RDI=170 % | 14,440 RDI: 170 % |
| Per 100 g | 20 RDI=7 % | 110 RDI=10 % | 110 RDI=20 % | 240 RDI=10 % | 1,010 RDI: 10 % |
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