Preparation | Resting | Start to finish |
---|---|---|
15 min. | 30 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
89 Kcal or 373 Kj | 7 gr | 28 gr | 8 gr |
4 % | 3 % | 3 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16 Kcal or 67 Kj | 1 gr | 5 gr | 1 gr |
1 % | <1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
22 Kcal or 92 Kj | 2 gr | 7 gr | 2 gr |
1 % | 1 % | 1 % | <1 % |
![]() | Macédoine of vegetables: You can get more informations, or check-out other recipes which use it, for example: Ham à la Russe, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomato and courgette tart, Pan bagnat, Mixed salad stack, Tahitian salad, Vegetable pie, ... All |
![]() | Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Quick stuffed courgettes, Eggs with tomatoes and courgettes, Chinese style chicken, Eggs in tomato shells, Brioche dough, ... All |
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