Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 2 min. | 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
920 Kcal or 3,852 Kj | 31 gr | 73 gr | 56 gr |
46 % | 12 % | 7 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 4 gr | 10 gr | 8 gr |
6 % | 2 % | 1 % | 1 % |
Tinned (canned) chickpeas: You can check-out other recipes which use it, like for example: Spinach and chick peas "à la milanaise", Chickpea salad, Cauliflower and chickpea purée, Mixed vegetable curry, Cauliflower and chickpea salad, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Chocolate mousse, Corn salad with croutons, Baked potoatoes with herb butter or cream , Salmon chard rolls, Pea and avocado salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomato tart, Purple artichokes braised in white wine, Potimarron (chestnut pumpkin) "au gratin", Polenta parmentier, Cretan salad, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Cajun-style lentil salad, Penne with purple artichokes, Pan-fried fish fillets, braised cabbage with Noilly Prat, Brussels sprouts à la Lombarde, Creamy "terre et mer" pots, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)