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Clear strawberry juice

Name: Clear strawberry juice
Prep time: 19 min
Cook time: 40 min
Total time: 59 min
Yield: 200 ml
Cuisine: French
Ingredients: 500 g strawberries; 70 g caster sugar

In French this is called a "clarification". The method for making a clear strawberry juice is simple, with little added sugar.

The delicious juice obtained can be used in lots of recipes: mousse, cream, jelly, etc.

52 K 3.2/5 (5 reviews)577530

Duration

60 min.

Difficulty

Easy

Last modified on: July 25^th 2021

Step by step recipe Ingredients Duration Nutritional facts Cost Comments

For 200 ml, you will need:

1 500 g strawberries
2 70 g caster sugar
Total weight: 570 grams

Times for this recipe

Preparation

20 min.

Cooking

40 min.

All in all

60 min.

Preparation 20 min.

Cooking 40 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 10 min.

Remove the stalks from 500 g strawberries, cut into 4 and put into a bowl.

Stage 2 - ⌛ 2 min.

Add 70 g caster sugar and mix rapidly.

Stage 3 - ⌛ 1 min.

Cover the bowl with stretch film, making sure it seals well.

Stage 4 - ⌛ 40 min.

Sit the bowl over a pan of water to form a bain-marie. Leave on low heat for 40 minutes.

Stage 5

The plastic film will swell into a dome and collect condensation. If you want to see what's going on underneath, tap on it gently.

Stage 6

After 40 minutes, take the bowl out of the bain-marie and leave to cool with the film still in place.

When cold, remove the film.

You will see the strawberry pieces have softened and are bathed in juice.

Stage 7 - ⌛ 4 min.

Pour everything through a fine strainer sitting over a bowl and leave to drain.

Stage 8 - ⌛ 2 min.

Collect the juice and pour into a jar with a lid that seals well. Refrigerate until needed.

Remarks

Use the strawberry pieces leftover for another recipe, or simple eat them yourself! (They're good with a little fromage frais).

Keeping: Several days in the fridge in a sealed jar.

Source: Home made.

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Nutritional information

	Proteins	Carbohydrates	Fats	Calories	Energy
Per 100 g	0 g	18 g RDI=7 %	0 g	77 kcal RDI=4 %	323 kJ RDI=4 %
Whole recipe	5 g RDI=8 %	105 g RDI=40 %	0 g	440 kcal RDI=22 %	1,842 kJ RDI=22 %

Whole recipe

How much will it cost?

For 200 ml

2.60 €

Per Clear strawberry juice

0.05 €

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

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This recipe uses (among others)