Preparation | Resting | Start to finish |
---|---|---|
21 min. | 10 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,572 Kcal or 6,582 Kj | 540 gr | 623 gr | 856 gr |
79 % | 208 % | 59 % | 130 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 57 gr | 66 gr | 90 gr |
8 % | 22 % | 6 % | 14 % |
Polenta: You can get more informations, or check-out other recipes which use it, for example: Polenta parmentier, Polenta with spinach and soft-poached egg, Firied fillet of sea bream with polenta, Curried polenta, Taos hotpot, ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Sausage with duchess potatoes and a Mont d'Or fondue , Mini Mont d'Or fondue with "spuds in blankets", Quick courgette soup with cheese, Dipping bread with cheese, Morel risotto with Vin Jaune and Mont d'Or, ... All |
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