Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 1,270 RDI=490 % | 6,070 RDI=570 % | 2,880 RDI=440 % | 5,050 RDI=250 % | 21,140 RDI: 250 % |
Per 100 g | 100 RDI=40 % | 470 RDI=40 % | 220 RDI=30 % | 390 RDI=20 % | 1,640 RDI: 20 % |
Per brioche | 420 RDI=160 % | 2,020 RDI=190 % | 960 RDI=150 % | 1,680 RDI=80 % | 7,050 RDI: 80 % |
You can get more informations, or check-out other recipes which use it, for example: Agen prune cake, St Tropez tart, Pains briochés aux raisins, Chinois, Apple and Blackcurrant Brioche Pies, ... See them all 13
You can get more informations, or check-out other recipes which use it, for example: French croissants, Chouquettes, Icelandic-style fish and vegetable pie, Brioche feuilletée (flaky brioche), Beef Wellington, ... See them all 79
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