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Quick prawn curry

A very quick way to prepare a creamy prawn curry with lime and spring onion.

89,7854.2/5 for 10 ratings

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Last modified on: August 12^th 2015

For 4 people, you will need:

1 300 g prawns
2 1 spring onion (scallion)
3 2 tablespoons olive oil
4 ½ lime
5 1 tablespoon curry powder
6 150 ml cream
7 parsley
8 salt
9 pepper
Total weight: 675 grams

Change those ingredients for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
20 min.	14 min.	34 min.

Keeping: A few days in the fridge in a sealed container.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Step by step recipe

Stage 1 - 10 min.

Peel 300 g prawns and cut into 2 or 3 pieces.

Stage 2 - 5 min.

Peel and rinse 1 spring onion (scallion), then chop.

Stage 3 - 2 min.

Pour 2 tablespoons olive oil into a frying pan over medium heat. When hot, add the pieces of prawn, salt and pepper and cook for 1 or 2 minutes.

Stage 4 - 1 min.

Sprinkle the juice of ½ lime over and stir well.

Stage 5 - 2 min.

Add 1 tablespoon curry powder, stir well and cook for 1 or 2 minutes.

Stage 6

The curry powder will stick to the prawns, which is good.

Stage 7 - 1 min.

Add the chopped onion.

Stage 8 - 3 min.

Then pour in 150 ml cream, stir well and deglaze the bottom of the pan.

Stage 9 - 10 min.

Leave to thicken to your taste over low heat. At the last minute, add the chopped parsley.

Check seasoning.

Stage 10

Serve piping hot, on a bed of rice, for example.

Remarks

The proportions are approximate, so do adapt them to your own taste, especially the curry powder.

It doesn't matter whether you buy the prawns raw or cooked. If they are already cooked, you will only need to brown them very briefly.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,049 Kcal or 4,392 Kj	62 gr	27 gr	77 gr
52 %	24 %	3 %	12 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
155 Kcal or 649 Kj	9 gr	4 gr	11 gr
8 %	4 %	<1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
262 Kcal or 1,097 Kj	16 gr	7 gr	19 gr
13 %	6 %	1 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 people : 3.85 €
Per person : 0.96 €

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe uses (among others)

	Prawns: You can check-out other recipes which use it, like for example: Spicy seafood plancha, Curried prawn risotto, Seafood sauerkraut, Prawn salad with a crunch, Crispy prawn rolls, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Purée of Jerusalem artichokes with foie gras, Curried prawn risotto, Courgette tart with mint, Elsa's Comtoise galette, Celeriac and mushroom gratin, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pan bagnat, Endives , French-style peas, Spaghetti with smoked salmon, Bacon and cabbage omelette, ... All
	Curry powder: You can check-out other recipes which use it, like for example: Cauliflower curry, Mixed vegetable curry, Papadums, Quick chicken curry, Madras rice, ... All

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