For 4 people, you will need:
300 g prawns
1 spring onion (scallion)
2 tablespoons 
½ 
1 tablespoon curry powder
150 ml 
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 20 min. | 14 min. | 34 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 10 min.
Peel 300 g prawns and cut into 2 or 3 pieces.
Stage 2 - 5 min.
Peel and rinse 1 spring onion (scallion), then chop.
Stage 3 - 2 min.
Pour 2 tablespoons olive oil into a frying pan over medium heat. When hot, add the pieces of prawn, salt and pepper and cook for 1 or 2 minutes.
Stage 4 - 1 min.
Sprinkle the juice of ½ lime over and stir well.
Stage 5 - 2 min.
Add 1 tablespoon curry powder, stir well and cook for 1 or 2 minutes.
Stage 6
The curry powder will stick to the prawns, which is good.
Stage 7 - 1 min.
Add the chopped onion.
Stage 9 - 10 min.
Leave to thicken to your taste over low heat. At the last minute, add the chopped parsley.
Check seasoning.
Check seasoning.
Stage 10
Serve piping hot, on a bed of rice, for example.
Remarks
The proportions are approximate, so do adapt them to your own taste, especially the curry powder.
It doesn't matter whether you buy the prawns raw or cooked. If they are already cooked, you will only need to brown them very briefly.
It doesn't matter whether you buy the prawns raw or cooked. If they are already cooked, you will only need to brown them very briefly.
Keeping
A few days in the fridge in a sealed container.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 1,049 Kcal or 4,392 Kj | 62 gr | 27 gr | 77 gr |
| 52 % | 24 % | 3 % | 12 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 155 Kcal or 649 Kj | 9 gr | 4 gr | 11 gr |
| 8 % | 4 % | <1 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 262 Kcal or 1,097 Kj | 16 gr | 7 gr | 19 gr |
| 13 % | 6 % | 1 % | 3 % |
How much will it cost?
Source
Home made.
This recipe uses (among others)
 | Prawns: You can check-out other recipes which use it, like for example: Paella, Vietnamese prawns, Curried prawn risotto, Prawn salad with a crunch, Seafood sauerkraut, ... All |
 | Cream: You can get more informations, or check-out other recipes which use it, for example: Sliced cauliflower with 3 cheeses, Leek and fresh tuna tart, Potatoes with prawns, Crispy spinach rolls, Baked potoatoes with herb butter or cream , ... All |
 | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Little vegetable omelettes, Crispy potato and mushroom brik rolls, Surprise eggs, Souda salad, Eggs in tomato shells, ... All |
 | Spring onion (scallion): You can check-out other recipes which use it, like for example: Springtime mixed salad, Chicken with spinach in a cream sauce , Crispy potato and mushroom brik rolls, French-style peas, Colcannon, ... All |
Other recipes you may also like
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.279K5 1 hour 13 min. May 8th 2020
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.301K4.0 1 hour 11 min. February 21th 2011
Epiphany galette
Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.237K 24.5 3 hours 8 min. January 6th 2021
Caramelised apple pie
Apple pie made with caramelised apples.228K4.3 1 hour 55 min. September 11th 2018
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2021-10-24)
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Follow this recipe (as 2 people already do)
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.