Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,599 Kcal or 6,695 Kj | 62 gr | 375 gr | 285 gr |
80 % | 24 % | 35 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 9 gr | 52 gr | 39 gr |
11 % | 3 % | 5 % | 6 % |
Per glass | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
533 Kcal or 2,232 Kj | 21 gr | 125 gr | 95 gr |
27 % | 8 % | 12 % | 14 % |
Chocolate mousse: You can get more informations, or check-out other recipes which use it, for example: | |
Crème brulée mixture: You can get more informations, or check-out other recipes which use it, for example: | |
Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Pear charlotte, Quick Strawberry Millefeuille, Strawberries with mint and cream, Apple charlotte with toasted brioche, Diplomat cream, ... All | |
Pears: You can check-out other recipes which use it, like for example: Fruit salad, Creamy plum and pear clafoutis, French Family Cake, Apple and pear tart, 4 pears salad with vanilla, ... All |
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