Last modified on: December 31th 2011
Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
23 min. | 3 hours 45 min. | 30 min. | 4 hours 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,964 Kcal or 8,223 Kj | 40 gr | 169 gr | 125 gr |
98 % | 15 % | 16 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
254 Kcal or 1,063 Kj | 5 gr | 22 gr | 16 gr |
13 % | 2 % | 2 % | 2 % |
Per crème | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
327 Kcal or 1,369 Kj | 7 gr | 28 gr | 21 gr |
16 % | 3 % | 3 % | 3 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Pretzels, Crusty pistachio, almond and apricot flan, Old style brioche, Apricot blancmange, Loaf for "les filles'", ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Potatoes with prawns, Scallops with cabbage julienne, Eggs Arsène, Potimarron (Japanese chestnut pumpkin) purée, Blanquette of veal, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Chocolate and vanilla crème brûlée, Lemon Confectioner's Custard, Buckwheat almond biscuits, French Family Cake, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, Chocolate cream, Real custard sauce (crème anglaise), Smoked salmon sacristains, Leek and fresh tuna tart, ... All |
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Bon, ceci dit, avec les recettes de ce site vous avez un bouton de conversion automatique dans tous les sens.