200 g puff or flaky pastry (pâte feuilletée)
500 g Pears
200 g stewed apple (compote)
30 g apricot glaze (optional)| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 11 g RDI=18 % | 131 g RDI=50 % | 76 g RDI=105 % | 304 kcal RDI=15 % | 1,273 kJ RDI=15 % |
| Whole recipe | 106 g RDI=163 % | 1,186 g RDI=448 % | 689 g RDI=944 % | 2,737 kcal RDI=137 % | 11,459 kJ RDI=137 % |



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