1,514 easy and fully explained recipes, with +66K photos and 78 videos

Simple maple-syrup tart

It would be hard to find a simpler tart recipe: just sweetcrust pastry filled with maple syrup, then baked.

63 K 4.3/5 (19 reviews)

50 min.

Easy

£2.85

1 tart

2 Ingredients

Last modified on: November 5^th 2014

For this recipe: I want to make it (411×) I made it (441×) Comment Send to a friend Ask me a question Follow Printable Diaporama Vidéo User-friendly URL

For 1 tart, you will need:

1 250 g sweetcrust pastry (pâte sablée)
2 125 ml maple syrup
Total weight: 415 grams

Change these quantities to make:

1 tart 2 tarts 3 tarts

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 6 min.

Cooking: 40 min.

All in all: 50 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 5 min.

Heat the oven to 430°F (220°C). Roll out the pastry and line a tart tin or mould. Prick all over the bottom.

Stage 2 - 1 min.

Pour 125 ml maple syrup into the tart case.

Stage 3 - 40 min.

And bake for about 40 minutes until the syrup crystallises.

Keeping: A few hours in the fridge, covered with plastic film.

Source: Recipe on the syrup bottle.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	220 RDI=60 %	1,380 RDI=100 %	950 RDI=110 %	14,970 RDI=550 %	62,670 RDI: 550 %
Per 100 g	50 RDI=20 %	330 RDI=20 %	230 RDI=30 %	3,610 RDI=130 %	15,100 RDI: 130 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,700 k-calories (or 11,300 k-joules) per day for a man Change to a woman

Possible allergens in this recipe: Gluten, milk, egg, Nuts

How much will it cost?

For 1 tart : £3.40

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Sweetcrust pastry (pâte sablée)

You can get more informations, or check-out other recipes which use it, for example: Croute à thé, Pear tart with almond cream, Lemon Tart / Meringue Pie, Strawberry Verveine Tart , Lemon and grated apple tart, ... See them all 43

Maple syrup

Like these other recipes: Apple and whisky crumble, Canadian apple crumble, Moist cereal bars, Granola, Canadian rice pudding, ... See them all 11

Other recipes you may also like

Nanou's chocolate cake

A moist melting cake, very very chocolaty...

June 22^th 2013290 K4.6 1 hour 45 min.

Exotic fruit tart

An exotic fruit tart (bananas, kiwi and pineapple), with crisp pastry and almond cream which are cooked beforehand. It's a rather simple recipe, but the final result will impress your guests.

May 27^th 2020329 K5 2 hours 25 min.

Pear tart with almond cream

This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".

March 17^th 2011371 K4.3 1 hour 15 min.

Express apple tart

A fine apple tart, very quick to make.

April 8^th 2020376 K 24.6 55 min.

Flambéd bananas

The trick of this recipe is to end up with bananas caramelised on the outside, still firm on the inside, coated with a tasty syrup which is not 95% butter.

February 21^th 2011335 K 14 40 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.