Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 35 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,108 Kcal or 13,013 Kj | 55 gr | 321 gr | 182 gr |
155 % | 21 % | 30 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
426 Kcal or 1,784 Kj | 8 gr | 44 gr | 25 gr |
21 % | 3 % | 4 % | 4 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
155 Kcal or 649 Kj | 3 gr | 16 gr | 9 gr |
8 % | 1 % | 2 % | 1 % |
![]() | Rolled oats: You can check-out other recipes which use it, like for example: Soft apple cookies, Oat financiers for Louise, Cranachan, Granola, Oatmeal and apple cookies, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Salmon rillettes, Baked apples from St Aubin le Vertueux, Icelandic-style fish and vegetable pie, Cantucci di Prato, Arizona cupcakes, ... All |
![]() | Dried apricots: You can get more informations, or check-out other recipes which use it, for example: 3-fruit brioche loaf, Pecan fruit rolls , Frozen Nougat, Chocolate cereal bars, Crusty pistachio, almond and apricot flan, ... All |
![]() | Raisins: You can check-out other recipes which use it, like for example: Dublin fruit scones, Soft apple cookies, 3-fruit brioche loaf, Frozen Nougat, Cramique, ... All |
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