Pear and chocolate Paris puddings


Pear and chocolate Paris puddings
Morsels of pear, caramelised in maple syrup, topped with a chocolate "Paris flan" custard, and baked in ramekins.
36 K 3.5/5 (2 reviews)
Grade this recipe:
Keywords:
Last modified on: August 8th 2021
For 8 pieces, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 20 min.
Cooking: 40 min.
All in all: 60 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 10 min.
Pear and chocolate Paris puddings : Stage 1
Peel 4 Pears, cut into quarters lengthways and remove the core. Cut into small dice.

Stage 2 - 5 min.
Pear and chocolate Paris puddings : Stage 2
Melt 30 g butter in a large frying pan on high heat. When good and hot, add the diced pears.

Cook together for a few minutes, stirring from time to time.

Stage 3 - 1 min.
Pear and chocolate Paris puddings : Stage 3
Add 4 tablespoons maple syrup...

Stage 4 - 5 min.
Pear and chocolate Paris puddings : Stage 4
...and caramelise the pears.

Preheat the oven to 390°F (200°C).

Stage 5 - 3 min.
Pear and chocolate Paris puddings : Stage 5
Divide the pears out into ramekins.

Stage 6 - 3 min.
Pear and chocolate Paris puddings : Stage 6
Pour the chocolate Paris flan custard over.

Stage 7 - 30 min.
Pear and chocolate Paris puddings : Stage 7
Bake for about 30 minutes.

Stage 8
Pear and chocolate Paris puddings : Stage 8
Serve warm or cold.
Remarks
You can vary this recipe using lots of other kinds of fresh fruit (apples, peaches...), or even dried fruit (raisins, apricots...).
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe150 RDI=60 %790 RDI=70 %590 RDI=90 %1,730 RDI=90 %7,240 RDI: 90 %
Per 100 g10 RDI=5 %70 RDI=7 %50 RDI=8 %150 RDI=8 %640 RDI: 8 %
Per piece20 RDI=7 %100 RDI=9 %70 RDI=10 %220 RDI=10 %910 RDI: 10 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: milk, egg, Nuts
How much will it cost?
  • For 8 pieces : 4.25 €
  • Per piece : 0.55 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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