Last modified on: November 15th 2015
Keywords for this recipe:Preparation | Start to finish |
---|---|
35 min. | 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
400 Kcal or 1,675 Kj | 5 gr | 48 gr | < 1 gr |
20 % | 2 % | 4 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
64 Kcal or 268 Kj | 1 gr | 8 gr | < 1 gr |
3 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 3 gr | 24 gr | < 1 gr |
10 % | 1 % | 2 % | <1 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Cauliflower "moelleux" in ramekins, Smoky sausage and mash, Potato and broccoli gratin, Gratin with Parmesan flavours, Ardennes Salad, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Potato gratin, Potato purée , "Moelleux" cake batter, Soft apple cookies, ... All |
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