"Day After Pork Belly" Soup


"Day After Pork Belly" Soup
If you have made cured pork belly with lentils, you will no doubt have some of the stock left from cooking the meat and lentils.

This will be full of flavour, so can be turned into a quick and delicious soup. Here's how to do it.
32K 38 4.1
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Last modified on: November 15th 2015

Keywords for this recipe:SoupBrothPork belly soupTasty
For 4 people, you will need:
  • 0 potatoes 500 g potatoes
  • 1 pork-belly stock 750 ml pork-belly stock
  • 2 cream 200 ml cream
  • Total weight: 1,450 grams

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationStart to finish
35 min.35 min.
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Step by step recipe


Stage 1 - 10 min.
"Day After Pork Belly" Soup : Photo of step #1
Peel 500 g potatoes, rinse and cut into chunks.

Stage 2 - 7 min.
"Day After Pork Belly" Soup : Photo of step #2
Bring 750 ml pork-belly stock to the boil...

Stage 3 - 15 min.
"Day After Pork Belly" Soup : Photo of step #3
...then add the potatoes.

Cook until the potatoes are soft.

Stage 4 - 2 min.
"Day After Pork Belly" Soup : Photo of step #4
Blend until smooth.

Stage 5 - 1 min.
"Day After Pork Belly" Soup : Photo of step #5
Add 200 ml cream and blend for a few more seconds to mix in.

Check the seasoning.

Stage 6
"Day After Pork Belly" Soup : Photo of step #6
Serve garnished with a little parsley and, if you like, fried croutons.
Remarks
This recipe that follows on from another (pork belly with lentils) is very approximate, so do adapt it to suit what leftovers you have.

If you have a little pork belly left, you can add small dice to the soup.

Be careful when seasoning - the stock is often quite salty already, so do check before adding anything.
Keeping
Several days in the fridge, covered with plastic film.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,396 Kcal or 5,845 Kj16 gr103 gr61 gr
70 %6 %10 %9 %
Per 100 g
Energetic valueProteins CarbohydratesFats
96 Kcal or 402 Kj1 gr7 gr4 gr
5 %<1 %1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
349 Kcal or 1,461 Kj4 gr26 gr15 gr
17 %2 %2 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 people : 2.05 €
  • Per person : 0.51 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
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