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Name: Mushroom Pancakes au Gratin
Prep time: 28 min
Cook time: 27 min
Total time: 55 min
Yield: 4 pancakes
Cuisine: french
Ingredients: 450 g mushrooms; 50 g shallot; 2 tablespoons olive oil; 200 ml cream; 4 buckwheat pancakes; 2 tablespoons cream; 2 tablespoons grated cheese; salt; pepper

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Mushroom Pancakes au Gratin

This recipe uses pan-fried mushrooms and shallots in cream as the filling for Breton "galettes": traditional buckwheat pancakes. The stuffed pancakes are then baked gratin-style with cheese and cream.

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Last modified on: April 20^th 2016

For 4 pancakes, you will need:

1 450 g mushrooms
2 50 g shallot
3 2 tablespoons olive oil
4 200 ml cream
5 4 buckwheat pancakes
6 2 tablespoons cream
7 2 tablespoons grated cheese
8 salt
9 pepper
Total weight: 990 grams

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Measures:

How long does it take?

Fulfillment

Preparation	Cooking	Start to finish
28 min.	27 min.	55 min.

Preservation:

Best eaten immediately, but can be reheated.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

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Step by step recipe

Stage 1

10 min.

Mushroom Pancakes au Gratin : Photo of step #1

Prepare the filling

Rinse 450 g mushrooms rapidly, then chop fairly small.

Set aside.

Stage 2

5 min.

Mushroom Pancakes au Gratin : Photo of step #2

Peel and finely chop 50 g shallot.

Stage 3

7 min.

Mushroom Pancakes au Gratin : Photo of step #3

Pour 2 tablespoons olive oil into a large saucepan on medium heat. When hot, add the chopped shallot, salt and pepper, and cook for 1 minute without colouring.

Add the mushrooms and fry for 5 minutes (do not salt at this stage or the mushrooms will give off a lot of liquid).

Stage 4

1 min.

Mushroom Pancakes au Gratin : Photo of step #4

Add 200 ml cream, salt and pepper...

Stage 5

10 min.

Mushroom Pancakes au Gratin : Photo of step #5

...and leave to reduce on low heat.

Check the seasoning.

Stage 6

Mushroom Pancakes au Gratin : Photo of step #6

Fill the pancakes

Put a small amount of filling near the edge of a pancake...

Stage 7

Mushroom Pancakes au Gratin : Photo of step #7

...start rolling it up...

Stage 8

Mushroom Pancakes au Gratin : Photo of step #8

...then fold in the sides...

Stage 9

Mushroom Pancakes au Gratin : Photo of step #9

...to finish with a neat roll.

Stage 10

10 min.

Mushroom Pancakes au Gratin : Photo of step #10

Prepare all the pancakes like this and lay them in an oven-proof dish.

Stage 11

2 min.

Mushroom Pancakes au Gratin : Photo of step #11

Bake the pancakes "au gratin"

Preheat the oven to 430°F (220°C).

Pour 2 tablespoons cream evenly over the pancakes and scatter 2 tablespoons grated cheese on top. Bake for about 10 minutes...

Stage 12

10 min.

Mushroom Pancakes au Gratin : Photo of step #12

...until nicely browned.

Remarks

I used oyster mushrooms here, but you can use any sort you have available.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

For 4 pancakes : 3.97 €
Per pancakes : 0.99 €

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe use (among others)

	Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom pie, Coq au vin, Baked Mont d'Or with diced mixed vegetables, Stuffed Mushrooms, Eggs "en cocotte" with spinach, ... All
	Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Spaghetti with smoked salmon, Courgettes (zuchinis) , Scallop and leek pancakes, Lobster Thermidor, ... All
	Shallot: You can get more informations, or check-out other recipes which use it, for example: Cream sauce with Vin Jaune, Fresh spinach with cream, Polenta with spinach and soft-poached egg, Flamiche, Scallops with cabbage julienne, ... All
	Buckwheat pancake: You can get more informations, or check-out other recipes which use it, for example: Sausage buckwheat pancakes, Beef Wellington, Scallop and leek pancakes, Breton Sandwich, Breton leek and mushroom tart, ... All

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