Last modified on: January 20th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 25 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,261 Kcal or 9,466 Kj | 52 gr | 225 gr | 128 gr |
113 % | 20 % | 21 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 6 gr | 26 gr | 15 gr |
13 % | 2 % | 2 % | 2 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,261 Kcal or 9,466 Kj | 52 gr | 225 gr | 128 gr |
113 % | 20 % | 21 % | 19 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Hot chocolate, Naan, Cannelés, Canadian rice pudding, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Clafoutis batter, Aperitif rolls, Fillet of beef in a rosemary crust, Autumn apple and plum crumble pie, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Rice à la grecque, Nanou's apple and almond cake, Curried prawn risotto, Spinach and Mushrooms with Pesto, Cream sauce with Vin Jaune, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rum babas, Tarte à l'coloche, Poaching syrup, Baked Alaska, Crème caramel, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)