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Baked salmon fillet

This is a quick recipe for salmon fillet, surrounded by sliced potatoes and baked with lemon juice, olive oil and herbs.

40,4684.5/5 for 22 ratings

Last modified on: March 26^th 2015

For 4 people, you will need:

1 300 g salmon fillet
2 4 tablespoons olive oil
3 ½ lemon
4 400 g cooked potato
5 30 g spring onion (scallion)
6 herbs of your choice
Total weight: 855 grams

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Measures:

How long does it take?

Time required

Preparation	Cooking	Start to finish
13 min.	20 min.	33 min.

Keeping:

A few days in the fridge, covered with plastic film.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

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Step by step recipe

Stage 1 - 5 min.

Preheat the oven to 360°F (180°C).

Prepare the salmon fillet: remove the skin and any remaining bones.

Pour 4 tablespoons olive oil into an oven-proof dish. Turn the salmon in the oil twice to coat it with oil.

Stage 2 - 1 min.

Squeeze the juice of ½ lemon over the fish.

Salt and pepper lightly.

Stage 3 - 7 min.

Slice 400 g cooked potato and arrange around the salmon.

Scatter the chopped 30 g spring onion (scallion) and herbs of your choice evenly over the top.

If necessary, trickle a little more olive oil over the potatoes.

Stage 4 - 20 min.

Bake for about 20 minutes.

Serve immediately.

Remarks

Do be careful not to overcook the salmon, otherwise it will dry out. To help, see this advice about the internal temperature of the fillet.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 people : 8.79 €
Per person : 2.20 €

Note : These prices are only approximate

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More recipes?

This recipe uses (among others)

	Cooked potato: You can check-out other recipes which use it, like for example: Salmon marinated like herring, Potato galette, Gratin Parmentier, Eggs Comtoise, Creamy spinach and potato gratin, ... All
	Salmon fillet: You can check-out other recipes which use it, like for example: Gravlax, Grilled fillet of salmon with corn salad cream, Cretan-style salmon , ... All
	Spring onion (scallion): You can check-out other recipes which use it, like for example: Beetroot salad with cashew nuts, Creamy risotto with vegetables , Lebanese Tabbouleh, Potato galette, Chicken with spinach in a cream sauce , ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Potimarron braised in meat jus, Tomatoes Provençal, Couscous, Spaghetti with mushrooms, Montlebon toast, ... All

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