Baker's tuna and mushroom tart
A baker's tart, sometimes called a baker's pizza, is a tart with a base made of bread dough.
This version, without tomatoes, combines tuna with mushrooms.
This version, without tomatoes, combines tuna with mushrooms.
15,8965/5 for 2 ratings
Grade this recipe: Last modified on: July 24th 2019
For 6 people, you will need:
1 
3 tablespoons 
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 25 min. | 37 min. | 1 hour 2 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Roll out 500 g bread dough with a rolling pin to fit your tin or mould, either rectangular...
Stage 2 - 3 min.
Stage 3 - 10 min.
Stage 4 - 2 min.
Prepare and chop 1 onion.
Heat 3 tablespoons olive oil in a large saucepan on medium heat. When good and hot, add the onion, salt and pepper. Cook for 1 or 2 minutes without colouring.
Heat 3 tablespoons olive oil in a large saucepan on medium heat. When good and hot, add the onion, salt and pepper. Cook for 1 or 2 minutes without colouring.
Stage 5 - 1 min.
Add the sliced mushrooms...
Stage 6 - 5 min.
...and mix well.
Cook for about 5 minutes until the mushrooms are soft.
Cook for about 5 minutes until the mushrooms are soft.
Stage 7 - 1 min.
Add 200 g tuna in oil.
Stage 8 - 2 min.
Then add 200 g cream and mix well.
Check the seasoning and take off the heat.
Preheat the oven to 430°F (220°C).
Check the seasoning and take off the heat.
Preheat the oven to 430°F (220°C).
Stage 9 - 3 min.
Spread the mixture over the bread-dough base, then bake...
Stage 10 - 30 min.
...for about 30 minutes.
Remarks
This recipe can be varied in lots of ways, with different toppings as the mood takes you.
Keeping:
Several days in the fridge, covered with plastic film.Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 1,761 Kcal or 7,373 Kj | 107 gr | 356 gr | 150 gr |
| 88 % | 41 % | 34 % | 23 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 129 Kcal or 540 Kj | 8 gr | 26 gr | 11 gr |
| 6 % | 3 % | 2 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 294 Kcal or 1,231 Kj | 18 gr | 59 gr | 25 gr |
| 15 % | 7 % | 6 % | 4 % |
How much will it cost?
- For 6 people : 4.59 €
- Per person : 0.77 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Bread dough: You can get more informations, or check-out other recipes which use it, for example: Special Parmesan baguettes, Special Cheese and Walnut Sticks, Spring Bread, Baker's pizza, Baker's chicken and potato tart, ... All |
 | Button or field mushrooms: You can check-out other recipes which use it, like for example: Blanquette of veal, Artichoke hearts forestier , Beurre d'escargot, Sausage mushroom and cheese crumble, Veal Marengo, ... All |
 | Tuna in oil: You can check-out other recipes which use it, like for example: Tuna pasta, Tapenade, Cretan salad, Mixed salad with curry mayo, Nanou's tuna tart, ... All |
 | Cream: You can get more informations, or check-out other recipes which use it, for example: Courgettes (zuchinis) , Baker's chicken and potato tart, New tiramisu, Chocolate cream, Individual creamy endive gratins, ... All |
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