Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 20 min. | 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,563 Kcal or 19,104 Kj | 74 gr | 513 gr | 405 gr |
228 % | 28 % | 48 % | 61 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
380 Kcal or 1,591 Kj | 6 gr | 43 gr | 34 gr |
19 % | 2 % | 4 % | 5 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
152 Kcal or 636 Kj | 2 gr | 17 gr | 14 gr |
8 % | 1 % | 2 % | 2 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Bounty-style tart for Alison, Apricot and almond cream tart, Citrus tart, Lemon tart, Flaked almond tart, ... All | |
Chocolate ganache: You can get more informations, or check-out other recipes which use it, for example: Chocolate and vanilla crème brûlée, Two-coloured chocolate-orange tart, Flaky chocolate brioche, Chocolate Truffles, Little cakes with a chocolate and hazelnut centre, ... All |
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